2023 Masseto, Masseto
The 2023 Masseto, 100% Merlot, is a young wine that still needs time to come together. Dark cherry, plum, mocha, chocolate, new leather, licorice and a kiss of French oak race across the palate. I find the tannins a bit large-grained relative to most years. This is a transitional vintage for Masseto. The oak imprint very clearly speaks to a vintage with a bit less structure than the very top years. I am very interested to see how the 2023 develops in bottle. Aging was 24 months in French oak, 70% new. ~ (95) Antonio Galloni , Vinous 7-1-2026
Intense, dark and meaty style with vibrant elegance of balsamic whiffs, clove and slight florals, with a mix of plums and cassis and graphite minerality in depth. The attack is impressive for its suppleness and silky texture, with elegant tannins, graceful brilliant acidity and toasty flavors of cocoa-milk, sweet tobacco and fruits. Endless aftertaste. Best after two-three years but drinkable now as well. ~ (98) Aldo Fiordelli, JamesSuckling.com 6-9-2026
Bottled in the first week of December 2025, the 2023 Masseto is deeply expressive and layered, with aromas of wet stone, mint, vanilla, and petrichor, alongside a striking sense of chalky minerality. As it opens, notes of lavender oil, juniper, rosemary, and Amarena cherry coated in dark chocolate emerge with remarkable clarity. Full-bodied, it delivers power without weight, combining opulence with restraint. The tannins are finely structured, the acidity vibrant, and the length profound. This is a vintage built on precision and energy, with a structure that will reward patience over the long term. Drink 2028-2050. ~ (99) Audrey Frick, JebDunnuck.com 5-7-2026
Ripe plum, black cherry, coffee, cedar and vanilla swirl around in this polished, sophisticated red, accented by a hint of Bourbon. Expands on the palate, displaying terrific harmony and grace, with a long, complex and spice-tinged aftertaste. So smooth that you may want to pull the cork now, but this should be better in five years. Merlot. Best from 2030 through 2050. ~ (97) Bruce Sanderson, Wine Spectator 7-22-2026
Intense, dark and meaty style with vibrant elegance of balsamic whiffs, clove and slight florals, with a mix of plums and cassis and graphite minerality in depth. The attack is impressive for its suppleness and silky texture, with elegant tannins, graceful brilliant acidity and toasty flavors of cocoa-milk, sweet tobacco and fruits. Endless aftertaste. Best after two-three years but drinkable now as well. ~ (98) Aldo Fiordelli, JamesSuckling.com 6-9-2026
Bottled in the first week of December 2025, the 2023 Masseto is deeply expressive and layered, with aromas of wet stone, mint, vanilla, and petrichor, alongside a striking sense of chalky minerality. As it opens, notes of lavender oil, juniper, rosemary, and Amarena cherry coated in dark chocolate emerge with remarkable clarity. Full-bodied, it delivers power without weight, combining opulence with restraint. The tannins are finely structured, the acidity vibrant, and the length profound. This is a vintage built on precision and energy, with a structure that will reward patience over the long term. Drink 2028-2050. ~ (99) Audrey Frick, JebDunnuck.com 5-7-2026
Ripe plum, black cherry, coffee, cedar and vanilla swirl around in this polished, sophisticated red, accented by a hint of Bourbon. Expands on the palate, displaying terrific harmony and grace, with a long, complex and spice-tinged aftertaste. So smooth that you may want to pull the cork now, but this should be better in five years. Merlot. Best from 2030 through 2050. ~ (97) Bruce Sanderson, Wine Spectator 7-22-2026
SKU: SK3556106-750
COUNTRY : Italy
REGION : Toscana
PRODUCER : Masseto
FORMAT : 750ml
COUNTRY : Italy
REGION : Toscana
PRODUCER : Masseto
FORMAT : 750ml