The 2020 Belair Monange has also turned out nicely in bottle, wafting from the glass with aromas of rich cherries, plums, sweet spices, rose petals and creamy new oak. Full-bodied, rich and layered, it remains fresh despite its ripe, sun-kissed profile, and its generous payload of tannin helps to integrate its rather lofty level of alcohol. This is a success in its demonstrative, modern style. ~ (95) William Kelley, Robert Parker's Wine Advocate 4-6-2023

~ (98) Antonio Galloni , Vinous 12-1-2022

~ (96) Neal Martin, Vinous 12-1-2022

Intense aromas of wet earth, limestone cellars and dark fruits such as currants and blackberries. Then turns to flowers. Black truffles, too. Licorice. Gravel. Full-bodied with a solid palate of tannins that melt into the wine. It’s sleek and muscular with fantastic length and presence. Reminds me of great old Belairs from the 1950s. Cool wine. 98% merlot and 2% cabernet franc. Give it six to eight years of time. Best after 2028. ~ (99) James Suckling, JamesSuckling.com 3-28-2023

Wisp of fruit and soil on the nose with a red-berry and chalky nuance. Beautifully textured, the plentiful tannins smooth and filigree fine. Poised, fresh and juicy as well, the finish long and palate-cleansing. Precisely executed, the terroir showing through. ~ (17.5) James Lawther, JancisRobinson.com 4-13-2021

The Grand Vin 2020 Château Belair-Monange is also 98% Merlot and 2% Cabernet Franc that's a blend of the upper limestone plateau and the more clay heavy soils on the hillside. Very much in the tight, structured style of the vintage, its dense purple hue is followed by a great nose of ripe black cherries, black raspberries, dried flowers, loamy earth, and camphor, with a beautiful sense of minerality. Opening up with time in the glass, it's full-bodied, has a deep, layered mouthfeel, gorgeous overall balance, and a great finish. It offers pleasure today but will benefit from 7-8 years of bottle age and will be a 30+ year wine. ~ (98) Jeb Dunnuck, JebDunnuck.com 3-29-2023

A classically styled, slightly austere Bordeaux, with a chalky spine that helps drive red and black currant and plum puree notes along, all while light alder, dried rose petal and light tobacco notes fill in the background. Refined and focused through the finish. Merlot and Cabernet Franc. Best from 2030 through 2040. 5,250 cases made, 600 cases imported. ~ (94) James Molesworth, Wine Spectator 3-31-2023