2013 Cote Rotie, La Mouline, Guigal

"Very ripe, with layers of fig, boysenberry and plum compote forming the core, inlaid liberally with licorice snap, roasted apple wood and Turkish coffee notes. Shows lots of heft, but everything pulls together on the finish, exhibiting drive and definition." Wine Spectator

"Sweet spice, floral and black cherry in full effect. Expert balance – gives just enough bite from tannin while being entirely accessible. The perfume is the most notable thing here, and it gives a long spicy finish." Richard Hemming MW, JancisRobinson.com